Menu for the week of November 28, 2011

Monday Lunch Specials

Roast pork loin $8.09

A Latin spice rubbed pork loin baked with potatoes, yams, onions and carrots. Served with salad and bread.

agricoltori pasta $7.99

Chicken, broccoli, yellow squash, and red peppers in a light cream sauce served with whole wheat pasta. With salad and bread

Soup of the day: potato leek

 

Tuesday Lunch Specials

Cottage  Pie $8.09

Ground beef sautéed with onions, peas carrots and celery make the traditional cottage pie with a cheddar cheese crust. Served with salad and bread

Chicken Parmesan $8.19 

A breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with a side of pasta salad and bread.

Soup of the day: Cream of Broccoli

 

Wednesday Lunch Specials

Turkey Moussaka $8.09

Taking the modern Greek version a step further, by introducing ground turkey that has been cooked with wine and spices layered with grilled eggplant and topped with a béchamel sauce served with house salad and bread.

Penne ala vodka with sausage and bacon $7.89

penne mixed with vodka sauce, ricotta, italian sausage and topped with a parmesan chrust. served with salad and bread.

Soup of the day: Italian beef and vegetable

 

Thursday Lunch Specials

Coq Au Vin $8.19

A traditional French dish of chicken cooked in wine and served with vegetables salad and bread

Lemon garlic tilapia :$8.09

A lemon pepper marinated tilapia baked with a parmesan crust. Served with herb garlic rice salad and bread.

Soup of the day: chicken corn chowder

 

Friday Lunch Specials

Jerk chicken sandwich  $7.59

Jerk chicken with grilled pineapple shredded cabbage your choice bread. Served with sweet potato fries.

Surprise special: $X.XX

Ragú alla bolognese. After 5 hours of cooking it we have a traditional Italian #lunch

Pork Chop with sautéed apples and polenta.

Pork Chops with sautéed apples on polenta. #Lunch is ready early! Only 10 portions.

week of November 21

Monday Lunch Specials

Philly cheese steak  $7.49

Jersey style (provolone) both with sautéed onions and peppers on your choice bread. Served with salad or fries.

Pilgrim Pie $7.99

Ground turkey sautéed with onions, peas, carrots and fresh herbs will be layered between mashed sweet and Idaho potatoes. Served with salad and bread

Soup of the day: Baked potato   

 

Tuesday Lunch Specials

Italian chicken salad wrap $7.59

Chicken breasted mixed with artichoke hearts black lives and sundried tomatoes mixed with herbs and olive oil in a non-mayo based salad served in a wrap with tomatoes and spinach.

Pork Chops with Sautéed apples and polenta $8.19

Pork loin chops covered with a sautéed apple sauce on top of creamy Italian polenta. Served with a side salad and bread.

Soup of the day: Lentil

 

Wednesday Lunch Specials

Salmon quiche. $7.79

Served with salad and bread this quiche will have salmon herbed goat cheese and scallions in a blend of tastes that is unique and delicious

Ragu alla Bolognese. $7.99

A traditionally made Italian meat sauce served over wide pasta and freshly grated parmesan cheese. Served with salad and bread.  

Soup of the day: Chicken Noodle

The turkey zucchini boats are ready for #lunch.

Today's Caesar Salmon and plantain stuffed bacon wrapped chicken is ready.

The fajita chicken quesadilla is ready for #lunch

menu fot the week of Nov 14

Monday Lunch Specials

Asian chicken salad $8.09

Chicken stir-fried with carrots onions and peppers over a bed of mixed greens and topped with Chow-mien noodles and an Asian dressing.

Baked ziti $7.69

Ziti mixed with marinara sauce, ricotta, mozzarella and parmesan cheese. Baked and served with salad and bread.

Soup of the day: Miso Carrot Soup  

 

Tuesday Lunch Specials

Chicken saltimbocca. $7.99

Chicken topped with prosciutto and a lemon served with herb garlic rice, salad and bread.

Eye round roast: 8.09

An eye round roasted with potatoes carrots and onions. Served with house salad and bread

Soup of the day: Beef Barley

 

Wednesday Lunch Specials

Chicken quesadilla $7.99

Chicken, peppers and onions with melted Monterey jack and cheddar cheese in a tortilla. Salsa sour cream and guacamole on the side

Spaghetti and meatballs $7.89

Pasta in a homemade sauce with meatballs, served with house salad and bread.

Soup of the day:

 

Thursday Lunch Specials

Plantain stuffed chicken breast.$8.19

A Latin spiced chicken breast stuffed with sweet plantain served with pink beans and rice. With a side salad and bread

Caesar Salmon $8.09

Salmon cooked in a Caesar marinade served with herb garlic rice, salad and bread.

Soup of the day: “Moby Dick” Clam chowder

 

Friday Lunch Specials

Zucchini Boats $7.79

Stuffed with ground turkey and zucchini chunks served with rice salad and bread.

Sloppy Joe: with rice $7.79 on a bun $7.50

Seb’s famous sloppy Joe mix served on a baguette or over rice. On rice with salad and bread.   

Soup of the day: chicken vegetable

Today's pitazas! MTB, chicken pesto, steak house with blue cheese. Pepperoni and plain also available for #lunch

German Bratwurst & sauerkraut with bacon baked potatoes. #lunch is served.

Today's mini-burgers are ready. Come get some #lunch

The media noche aribe is ready. I made it Tampa style with salami and a side of sweet potato fries. Come get #lunch

The Gaucho steak salad is ready for #lunch as well.

#lunch for today. Pasta with Peas and Ham.

Menu for the week of November 7, 2011

Monday Lunch Specials

Pasta Shells with Peas and Ham 7.79

Sautéed ham, sundried tomatoes, garlic and peas mixed with Shell pasta, cream and parmesan cheese, served with salad and bread.

Gaucho Salad: $8.19

Grilled, seasoned flank steak on a bed of mixed greens with tomatoes and a special Chimi-churi salad dressing with a roll.

Soup of the day: potato leek

 

Tuesday Lunch Specials

Turkey Moussaka $7.99

Taking the traditional Greek dish a step further, by introducing ground turkey that has been cooked with wine and spices layered with grilled eggplant and topped with a béchamel sauce served with house salad and bread.

Media noche aribe: $7.89

Roasted pork, ham, Swiss cheese, pickles, and mustard on Pita with a side of potato wedges or salad. 

Soup of the day: Cream of Broccoli

 

Wednesday Lunch Specials

German-Style Bratwurst & Sauerkraut: $8.09

2  bratwurst on German sauerkraut with boiled potatoes salad and bread.

Mini-burger trio $7.89

A sampling of 3 different sliders served with French fries.

Soup of the day: Wild Mushroom

 

Thursday Lunch Specials

Irish Corned beef: $8.09

Corned beef served with sautéed cabbage, red potatoes and salad.

Herb Almond tilapia:$7.99

A tilapia dressed with a walnuts and fresh herbs served with salad herb garlic rice and bread

Soup of the day: Bahamian Fish chowder

 

Friday Lunch Specials

Pita Pizza $6.00

Choose one of our pre-made gourmet pitazas

Quiche $7.69

Choose one of our Assorted quiche flavors served with house salad and bread.

Soup of the day: Chicken Noodle