this is a blog to show our cafes menu and some photos of our dishes we are also available for catering. Our Phone Number is:(954)-423-2399
menu 2
Thursday, March 31, 2011
Monday, March 28, 2011
Menu revision for 3/29
Due to the power outage on 3/28 today we will be serving Monday's 2 dishes with the boneless aroz con pollo.
Herb marinated chicken with, candied walnuts, red onions, shredded cheese, bacon, and tomatoes with a roll.Chicken Spinach salad $7.89
Penne Bolognese. $7.79
A traditional Italian meat sauce served over wheat and white penne pasta.
A traditional Spanish dish done with boneless pieces of chicken. Served with salad and bread.Arroz con pollo $7.89
Soup of the day: Chicken corn chowder
Urgent storm news! 3/28
Coco's 1 is still open through the power outage. Sandwiches are available and salads too. The hot meals are unavailable for the moment. Credit cards are not available.
Sunday, March 27, 2011
Menu 3/28- April 1
Coco’s Corner Café
Phone (954) 423-2399. Call your order or email to Sebcafe@gmail.com
Our weekly menu is on the web: http://www.cocoscornercafe.com
View our blog @ http://cocoscornercafe.blogspot.com/
Menu for the week of February 21, 2011
Monday Lunch Specials
Chicken Spinach salad $7.89
Herb marinated chicken with, candied walnuts, red onions, shredded cheese, bacon, and tomatoes with a roll.
Penne Bolognese. $7.79
A traditional Italian meat sauce served over wheat and white penne pasta.
Soup of the day: Chicken corn chowder
Tuesday Lunch Specials
Arroz con pollo $7.89
A traditional Spanish dish done with boneless pieces of chicken. Served with salad and bread.
Choripan $7.59
2 Grilled Sausages on a baguette spread with Argentinean “chimichurri” sauce; served with salad or chips.
Soup of the day: Italian beef soup
Wednesday Lunch Specials
Turkey Kefta $7.89
A Moroccan kebob made from minced meat that has been spiced and mixed with fresh herbs. Served with hummus, cuscus salad and pita bread.
Eye round roast 7.89
An eye round roasted with potatoes carrots and onions. Served with house salad and bread
Soup of the day: Lime and Avocado soup.
Thursday Lunch Specials
Tsukune $7.89
A Japanese dish of 3 teriyaki chicken patties served over rice. Served with asian veggies and bread.
Sausage and Peppers $7.79
Sausage with onions, peppers, and dice tomatoes cooked with white wine; served on a bed of pasta with salad and bread.
Soup of the day: BLP (bacon leek & potato)soup
Friday Lunch Specials
Florida stone crabs claws $MP
Served with mustard sauce, creamed spinach and potatoes Au’gratin. Served per-half pound at market price. caught off the east coast from our own fleet.
Mixed pitazzas: $6.00
Our famous gourmet pita pizza, in 3 styles, veggie, meat or mixed. It’s a surpise so come on down and take a look.
Soup of the day: sebs New England clam chowder
Friday, March 25, 2011
Soup and menu for Friday 3/25
The soup of the day has changed to vegetarian split pea soup.
Also today's meals will still be
Caesar salmon for $7.89
And
Tortellini Aurora for $7.69
Thursday, March 24, 2011
Soup change!
Today was supposed to be a Cuban black bean and pork soup but do to an error on my part today will be the grilled red pepper and tomato soup. Sorry for any inconvenience. Again today is now "grilled red pepper and tomato soup".
Wednesday, March 23, 2011
Tuesday, March 22, 2011
Menu update ! 3/22
Today we will have very few gaucho steak salads but we will be adding the gaucho steak sandwich and some sausage pasta to compliment the baked ziti.
Sunday, March 20, 2011
New Feature!
Just above the ad to the left is a new "follow us via email" feature. Just leave your email and receive blog updates via email as to any changes and such. enjoy and have a great week.
~Sebastian D.
~Sebastian D.
Menu for March 3/21-3/25
Menu for the week of March 21, 2011
Monday Lunch Specials
Chicken quesadilla $7.89
Chicken, peppers and onions with melted Monterey jack and cheddar cheese in a tortilla. Salsa sour cream and guacamole on the side
Cheese steak, with baked fries. $7.59
Seb’s specialty, seasoned rib eye steak mixed with sautéed onions and covered with cheese.
Soup of the day: Cream of broccoli
Tuesday Lunch Specials
Gaucho Salad: $7.89
Grilled, seasoned flank steak on a bed of mixed greens with tomatoes and a special Chimi-churi salad dressing with a roll.
Baked ziti $7.69Ziti mixed with marinara sauce, ricotta, mozzarella and parmesan cheese. Baked and served with salad and bread.
Soup of the day: Italian chicken & Vegetable Soup
Wednesday Lunch Specials
Chicken saltimbocca. $7.89
Chicken topped with prosciutto and a lemon served with roasted Garlic mashed potatoes, salad and bread.
Roast pork loin 7.89
A latin spice rubbed pork loin baked with potatoes, yams, onions and carrots. Served with salad and bread.
Soup of the day: Green Chile and chicken
Thursday Lunch Specials
Cuban steak. $7.89
Thin steaks marinated in a mojo and cooked with onions and garlic served with white rice, black beans, salad and bread.
Turkey Pastitsio. $7.79
A traditional Greek twisted to become healthier using ground turkey and lentil flour pasta. Served with salad and bread.
Soup of the day: Cuban black Bean and pork
Friday Lunch Specials
Caesar Salmon $7.89
Salmon cooked in a Caesar marinade served with herb garlic rice, salad and bread.
Tortellini Aurora: $7.69
Cheese or Beef Tortellini in a Vodka sauce, served with house salad and bread.
Soup of the day: Grilled Red Pepper & Tomato
Friday, March 18, 2011
Lunch for Friday 3/18
Battered cod sandwich with potato salad for $7.69
Baked chicken with rice salad and bread $7.89
Soup of the day: Bahamian fish chowder.
Thursday, March 17, 2011
Wednesday, March 16, 2011
Tuesday, March 15, 2011
Monday, March 14, 2011
Sunday, March 13, 2011
Coco’s Corner Café
Call your order or email to Sebcafe@gmail.com
Our weekly menu is on the web: http:// cocoscornercafe.blogspot.com
Menu for the week of February 28, 2011
Monday Lunch Specials
Mexican Beef tacos $7.69
Seasoned ground beef with lettuce and tomatoes and queso fresco on soft corn shells served with chips and salsa.
Asian chicken salad $7.89
Chicken stir-fried with carrots onion, bean sprouts and peppers over a bed of mixed greens and topped with orange chunks.
Soup of the day: Italian beef soup
Tuesday Lunch Specials
Spaghetti and meatballs $7.89
Pasta in a homemade sauce with meatballs, served with house salad and bread.
Jerk chicken $7.89
Marinated chicken breast served with sweet potato fries and roasted veggies.
Soup of the day: Vegetarian split pea soup
Wednesday Lunch Specials
Slider sampler. $7.79
3 mini cheese burgers, one traditional sautéed onion and American cheese, one mushroom & Swiss and one blue cheese and bacon. With fries or salad.
agricoltori pasta $7.89
Chicken, broccoli, yellow squash, and red peppers in a light cream sauce served with whole wheat pasta. With salad and bread
Soup of the day: Chicken corn chowder
Thursday Lunch Specials St.Patrick’s day
Guinness beef stew 7.89
A stew made with Guinness draft and chunks of beef with veggies served with mashed potatoes , salad and bread.
Turkey pear Panini $7.69
Sliced Turkey sliced pears, Swiss cheese and spinach on a Grilled wheat pita with Dijon mustard. Served with a spinach salad.
Soup of the day: BLP Soup Bacon, leek and potato
Friday Lunch Specials
Tuesday, March 8, 2011
Wednesday, March 2, 2011
the menu of march 7-11
Monday Lunch Specials
Eye round roast 7.89
An eye round roasted with potatoes carrots and onions. Served with house salad and bread
Turkey Meatloaf sandwich. $7.59
A high protein, low-fat turkey meatloaf served on a baguette with provolone lettuce and tomato. Served with chips
Soup of the day: chicken noodle
Tuesday Lunch Specials
Arroz con Pollo $7.89
Finally we’ll try Sebastian’s version of this traditional dish. No bones but all the flavor. Served with salad and bread.
Zucchini Quiche: $7.69
Really? This? It’s quiche with salad and bread. Alone its $6.00
Soup of the day:TBD
Wednesday Lunch Specials
Penne ala vodka with sausage and bacon $7.69
penne mixed with vodka sauce, ricotta, italian sausage and topped with a parmesan chrust. served with salad and bread.
Chicken club croissant $7.50
On a diet? Stay away! Yes its grilled chicken but it’s on a croissant with bacon provolone, sautéed mushrooms onions and mayo with fries. Dr Oz. says no.
Soup of the day: Potato leek soup
Thursday Lunch Specials
Cottage Pie $7.89
Ground beef sautéed with onions, peas carrots and celery make the traditional cottage pie with a cheddar cheese crust. Served with salad and bread
TY-KU Sake & ginger chicken: $7.89
Another Seb creation. A Chicken breast marinated in a mix of ty-ku sake and ginger with soy and sesame, served on white rice with an asian salad and bread.
Soup of the day: broken wonton soup
Friday Lunch Specials
Blackened mahi-mahi $7.99
Its fishie Fridays and this time try our blackened mahi mahi with steamed veggies and potato wedges.
Sloppy Joe: with rice $7.79 on a bun $7.50
Seb’s famous sloppy Joe mix served on a baguette or over rice. On rice with salad and bread.
Soup of the day: New England clam chowder
Subscribe to:
Posts (Atom)