menu 2

Monday, May 30, 2011

Week of May 31


Tuesday Lunch Specials

Cuban Picadillo  $7.79

A Cuban style picadillo served with black beans, white rice, house salad, and bread

Baked ziti $7.69

Ziti mixed with marinara sauce, ricotta, mozzarella and parmesan cheese. Baked and served with salad and bread.

Soup of the day: cream of broccoli

 

Wednesday Lunch Specials

Turkey Meatloaf. $7.89
A high protein, lo-fat yet full flavored meal, served with farmers mash and wheat bread. 

Asian chicken salad $7.89

Chicken stir-fried with carrots onion, bean sprouts and peppers over a bed of mixed greens and topped with orange chunks.

Soup of the day: chicken vegetable soup.

 

Thursday Lunch Specials

Chicken saltimbocca. $7.89

Chicken topped with prosciutto and a lemon served with herb garlic rice, salad and bread.

Philly cheese steak  $7.49

Choose Philly (cheese sauce) or Jersey style (provolone) both with sautéed onions and peppers on your choice bread. Served with salad or fries.

Soup of the day: baked potato soup with bacon

 

Friday Lunch Specials

Herb walnut tilapia:$7.99

A tilapia dressed with a walnuts and fresh herbs served with salad herb garlic rice and bread

Quiche $7.69

Choose one of our Assorted quiche flavors served with house salad and bread.


Soup of the day: Green chile and chicken

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