menu 2

Sunday, March 18, 2012

Menu for the week of 3/19/12


Menu for the week of March 19, 2012

~~~All items with the [Ω] are our healthy alternative meals~~~

 Monday Lunch Specials

agricoltori pasta $7.99
Chicken, broccoli, yellow squash, and red peppers in a light cream sauce served with whole wheat pasta. With salad and bread

Mexican Beef tacos $7.89

Seasoned ground beef with lettuce and tomatoes and queso fresco on soft corn shells served with chips and salsa.

Soup of the day: beef barley soup

 

Tuesday Lunch Specials

Guinness beef stew $8.09

A stew made with Guinness draft and chunks of beef with veggies served with mashed potatoes , salad and bread.

Sebastian’s turkey burger $7.89

The Coco’s turkey burger smothered with garlic spinach and covered with Swiss cheese on a thin roll with spicy ketchup. Served with baked fries.

Soup of the day: Italian chicken soup

 

Wednesday Lunch Specials

Puerto Rican BBQ Chicken $8.29[Ω]

A marinated and BBQ baked quarter chicken served with house salad, brown rice and pink beans.

Korean steak tacos $8.09
Korean bbq steak in a baguette topped with red cabbage and peanuts. with cilantro sour cream or spicy sour cream, cheese available.

Soup of the day: miso carrot soup

 

Thursday Lunch Specials

Cuban Roast pork loin $8.19

A Latin spice rubbed pork loin served with black beans and rice, salad and bread.
Grilled Bruschetta Chicken $7.99
A grilled chicken breast topped with tomatoes basil and garlic with a side of rice, salad and bread.

Soup of the day: split pea soup

 

Friday Lunch Specials

Sausage and Peppers $7.99

Sausage with onions, peppers, and dice tomatoes cooked with white wine; served on a bed of pasta with salad and bread.

Salmon quiche. $7.79 Ω
Served with salad and bread this quiche will have salmon herbed goat cheese and scallions in a blend of tastes that is unique and delicious

Soup of the day: green chili fish soup

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